I saw this recipe on the Neely's and have adapted it to fit our tastes. Note: I've tried cutting the honey mustard sauce in half because I thought it would...
Author: KPD123
This hearty and delicious dish is actually diet-friendly! The recipe was printed in a local newspaper about 10 years ago; however, the recipe is identical...
Author: D. Todd Miller
Make and share this Pan Roasted Chicken Breasts With Mushrooms and Leeks for Two recipe from Food.com.
Author: Vino Girl
Make and share this Deviled Chicken Crock Pot recipe from Food.com.
Author: Lorac
I haven't tried this yet, but it sounds delicious! It was in our local paper and is from the New Jersey Peach Promotion Council. Cooking time does not...
Author: Sonata
You can use a previously roasted chicken for this healthy salad. I reduced the amount of salt from original recipe. It is best after sitting in the fridge...
Author: cookiedog
My husband loves to order this at Garcias, and so we had to find a recipe to make it at home. We found one on the web and have changed it a little to suit...
Author: Kzim4
Make and share this Blackened Chicken Alfredo recipe from Food.com.
Author: quotFoodThe Way To
A heart healthier, yet flavorful and scrumptious version by chef and author Devin Alexander. Initially, I was skeptical this could taste good being that...
Author: Maeby
Similar to Maionese, or Brazilian Potato Salad, this is another favorite dish of mine from Brazil, my husband's home country. My favorite version was served...
Author: islandgirl77551
This soup has a good chili flavor and is simple to pull together even when the refrigerator is looking pretty bare. I do substitute fresh ingredients when...
Author: Vino Girl
My friend shared this recipe with me, and I was so reluctant because I don't even like Doritos, but she insisted I try it, and my whole family LOVED it....
Author: BamaKathy
Make and share this Chicken Kabobs recipe from Food.com.
Author: Andi Longmeadow Farm
I love salsa verde, so this is one of the ways that I like to prepare chicken. This dish serves up great with Spanish rice, and a green salad.
Author: Berts Kitchen Witch
Make and share this Best Ever Chicken Cordon Bleu recipe from Food.com.
Author: bcchumney
A sweet, delicious and attractive dish, this easy-to-prepare recipe also produces a scrumptious sauce.
Author: katii
This is something I have made for years. My hubby loves it and my picky 7 year old requests it often. It is so easy but tastes harder. You can also easily...
Author: Donna
This is a copycat version of the Hibachi Chicken Rice served at Benihana. Made in a pan but can be done on a flat grill like at the restaurant.
Author: Member 610488
This is a nice meal for when you are craving buffalo wings. The celery is definitely optional. This isn't super healthy, but I usually help it out by using...
Author: Briangmu
Make and share this Sauteed Chicken Breasts With Balsamic Vinegar Pan Sauce recipe from Food.com.
Author: Vino Girl
Make and share this Chicken Pasta Primavera recipe from Food.com.
Author: SweetySJD
I found this in a cookbook called 1000 Classic and it has been a family favorite ever since. Quick, easy, cheap and really delicious!
Author: Marashin
I finally found mirin at the local T & T supermarket, it's a mild tasting rice wine. These are tasty and really easy to put together. You can also do these...
Author: Semra22
I adapted this recipe from one I found on "Allrecipes.com." My version is lower in fat, calories, and sugar, and tastes great too!
Author: yogiclarebear
Although I've tweaked the original of this recipe, I first found it in the Dec/Jan 2010 issue of Taste of Home Healthy Cooking.
Author: Sydney Mike
Yet another recipe from my mom. Definitely not the "real deal", but so good! Prep time includes marinating time.
Author: Kzim4
Quick and simple recipe, chicken breast in a wonderful mustard-tarragon sauce. Adapted from a cooking websites newsletter.
Author: lauralie41
This is a recipe a friend of mine made for a dinner gathering and it was fantastic! and rather easy to make.
Author: -BreanneMarie-
I tried a version of this chicken after watching a Robin Miller episode. She made this with olives in the mix and did not let it marinate. We didn't care...
Author: HeatherFeather
Make and share this Paprika Chicken With Sour Cream Gravy recipe from Food.com.
Author: Mysterygirl
FAMILY FAVORITE!! Even my extended relatives have caught on to this recipe! Not overly sweet and with just the right flavors. Your dinner cooks while you...
Author: Seasoned Cook
The employees at Pizza Kitchens rate this number one! What's not to love with the crunch of the jicama, corn chips, and lettuces; the explosions of different...
Author: Sharon123
I know everyone loves boneless skinless chicken breasts, and you could use these here, but I always stock up on the bone-in breasts because they are much...
Author: MelvinsWifey
i found this recipe online somewhere and i tried it and it was awesome!! really easy and really good. if you like spiced and flavorful food, this is a...
Author: Rellish
One of my favorite things to make is Arrachera (which I have my personal recipe for on here) but I threw a party once that some of the guests don't eat...
Author: Jfoxe
Oh my gosh !!! This recipe is outstanding. It comes from ShellMarr on the helpforIBS boards. I made it last night and it is a keeper.
Author: Shirl J 831
This recipe is a little more involved but well worth the effort, in my opinion. This is a nice dish to serve when entertaining because it looks impressive....
Author: LifeIsGood
This is my favorite chicken salad. It is quick to prepare and although it contains mayonnaise it has a light, refreshing flavor. I am always asked for...
Author: MamaJ
What a meal this is!! I love spaghetti squash anyway, so this is just a bonus to have it with the chicken parmesan, so tasty.
Author: Chef mariajane
Make and share this Chicken and Bell Pepper Stir Fry recipe from Food.com.
Author: Parsley
Make and share this Broccoli, Spinach and Chicken Casserole recipe from Food.com.
Author: Kadecherie
Packed with omega-3 fatty acids, walnuts add richness to this light breading. The coating keeps the chicken moist. A seasonal green salad goes well with...
Author: CookingONTheSide
I made this for Valentines Dinner and it was a big hit. I saw some of this recipe on a foodnetwork show(not sure which one) I added a pack of Lipton savoury...
Author: C.C619
This recipe is so good. I took it in the issue of June 2006 of Coup de Pouce. The preparation time includes the 2 hours for marinade.
Author: Boomette
Make and share this Chicken With Caramelized Onions and Bacon recipe from Food.com.
Author: tabasco0697
Make and share this Chicken Breasts W/Mushrooms & Caramelized Onions recipe from Food.com.
Author: lizze
For a special occasion or a simply delicious weeknight dinner. I cannot emphasize enough that freshly grated cheese melts better and makes for a smoother...
Author: gailanng